Specialty Rolls

Specialty Rolls



*Maguro - Yellowfin Tuna   Nigiri 9.5    Sashimi 15

*Ahi Tataki - Seared Tuna    Nigiri 10     Sashimi 15.5

*Hamachi - Yellowtail          Nigiri 9.5   Sashimi 13

*Sake - Salmon                        Nigiri 9.5   Sashimi 13.5


*Hamachi Belly - Yellowtail Belly Nigiri 11.5  Sashimi 15.5

*Sake Belly - Salmon Belly 

 Nigiri 11.5  Sashimi 15.5


 Ebi - Shrimp                            Nigiri 8


Unagi - Bbq Smoked Eel       Nigiri 10

*Tobiko - Flying Fish Roe     Nigiri 9


  Avocado Roll      5.5        *Tuna Roll Spicy   9.5

*Salmon Roll        8.5          Eel Roll                9.5

*Yellowtail Roll  8.5          Ebi Roll                7.5

*Tuna Roll            9             Cucumber Roll     5.5

Sushi Plates

*Sushi Roll Plate 32  Chefs Choice of Three Specialty Rolls

*Sashimi Plate       35 Chef’s Choice- Three Different Sashimi Cuts - Five Pieces Each

*Hand Roll Plate 18   Chefs Choice- Three Hand Rolls

*Sushi 6 Pak(6 pcs)25 Chefs Choice- Nigiri Plate

Reggae Rolls  (Regular classic Rolls)

CALIFORNIA ROLL (8 PCS) 9           

Krab, Avocado, Cucumber


*PHILLY ROLL (8 PCS) 14               

Salmon, Avocado, Cream Cheese, 

Cucumber, Tobiko Topped with 




Tempura Shrimp, Cucumber, Avocado, Sprouts


DRAGON ROLL ( 8PCS)  18       

Avocado, Cucumber, Krab, Topped with 

Avocado and Eel  

CATERPILLAR  ROLL (8PCS)  17                 

Avocado, Cucumber, Krab, Topped with

Avocado and Eel Sauce 

SPIDER ROLL (8 PCS) 14.5             

Tempura Soft Shell Crab, Sprouts, Cucumber, 

Avocado and Unagi Sauce

*SPICY TUNA ROLL (6PCS) 12.5       

   Spicy Tuna, Cucumber

*RAINBOW ROLL (8PCS) 20                

California Roll topped with Sashimi 

slices of Salmon,Tuna, Yellowtail, 

Shrimp & Eel

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.

Prices are subject to change

Specialty Rolls

Specialty Rolls

Specialty Rolls



Avocado, Cucumber, Krab, topped with Spicy Lobster, Dynamite Sauce & Tobiko 

then Baked to Perfection


 PARK RIDER ROLL* (6 PCS) 12             

 Tuna, Cucumber, Avocado, topped with Seafood Dynamite,Tobiko & Unagi Sauce


*LAKE POWELL ROLL (6 PCS) 10.5              

Salmon, Mango, Jalapeno & Avocado topped with Sweet Chili Sauce and served on a 

bed of Lemon Slices


*LONE PEAK ROLL (6 PCS) 11                                  

Seared Tuna, Avocado & Cucumber topped with a Honey Soy Sauce

LICENSED TO EEL ROLL (6 PCS) 11.5              

Eel, Avocado, Krab & Cucumber topped with Unagi Sauce


*ENTER SALMON ROLL (6 PCS) 10.5              

Salmon, Avocado, Cream Cheese & Jalapeno topped with Sweet Chili Sauce 

*STORM CASTLE ROLL (6 PCS) 13.5                

Spicy Tuna,  Cucumber, topped with Seaweed Salad and Tempura Crunchies

*THE DAM ROLL (6 PCS) 14                                      

Seared Beef Tenderloin, Yellowtail & Scallions topped with Wasabi Aioli

*TWIST ROLL (6 PCS) 12                                      

Krab, Yellowtail, Cream Cheese, Avocado, Jalapeno, Unagi Sauce and Tempura Fried

 BEEHIVE ROLL (8 PCS) 13.5                                  

California Roll topped with Seafood & Dynamite Sauce. Baked & placed on Lemon Slices


BUDDHA ROLL (6 PCS) 12.5                                  

Tempura Asparagus, Spicy Lobster, Mango, Avocado and Unagi Sauce


NOW AND ZEN ROLL (6 PCS) 11.5                    

Ebi, Avocado, Scallions, Mango & Wasabi Aoili, Ginger aioli, and Sweet Chili Sauce Trio


POW SURFER ROLL (6 PCS) 14.5                

Tempura Coconut Shrimp, Avocado, Mango & Coconut Curry & Sweet Chili

DOWN RIVER ROLL (6 PCS) 10.5                       

Ebi, Tempura Asparagus, Suma, Mango & Citrus Soy

*WEEKEND AT BURNIE’S (6 PCS) 14.5        

Spicy Tuna, Avocado, Jalapeno and Cream Cheese Tempura Fried and topped with Unagi 

Sauce & Spicy Sriracha


HIPPIE ROLL (6 PCS) 10.5                                        

Avocado, Cucumber, Jalapeno, Suma & Ponzu Sauce



Spicy Lobster, Avocado and Cucumber topped with Spicy Aioli & Tempura Crunchies

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.

Prices are subject to change


Specialty Rolls



Edamame 6

steamed soy beans sprinkled in sea salt

& a spicy japanese seven spice

BuddhaMame  8

steamed edamame tossed with your favorite flavors

terriyaki sauce - sweet and salty soy sauce

sweet chili - spicy and sweet sauce

ponzu - citrus soy sauce

Steamed Dumplings 12

Served with Ponzu or a Sweet Chili dipping sauce

*Spicy Tuna Jalapeno Poppers   13.5

crispy jalapeno poppers, topped with spicy tuna

Tempura Fried Shrimp  12.5

four tempura fried shrimp served with a tempura dipping sauce

Green Lip Mussels  12

baked in house dynamite sauce & topped with unagi glaze

Crab Cakes 16

fresh blue lump crab covered with panko 

bread crumbs drizzled with our house-made dynamite and unagi sauce


miso soup 5

seaweed salad 7

Prices are subject to change






ScallopsDynamite   29

six jumbo sea scallops baked in our garlic 

dynamite sauce. served in a hot crock pot 

with Parmesan cheese crust and finished with an unagi glaze.accompanied with white riceand seasonal vegetables

NY Strip Steak   35

12oz ny strip steak, garnished with a  

compound butter. accompanied with white rice & seasonal vegetables.

Katsu Bison Rib Eye 40

14oz bison rib eye marinated in a japanese 

katsu sauce, giving it a slightly sweet , tangy, and savory flavor.accopmpanied with white rice and seasonal vegetables

Chicken teriyaki 28

tender chicken thigh marinated and sauteed  in our house orange teriyaki glaze accompanied with white rice and  seasonal vegetables

Hamachi Kama  25

broiled  collar of the hamachi.topped with 

unagi glaze, served with rice & seasonal 

vegetables. -ask your server for availability


ask your server for availability 

Prices subject to change





Yum Yum Bombs  10

Four Tempura fried oreos 

topped with vanilla ice cream 

& chocolate drizzle

Green Tea Ice Cream 5

Vanilla Ice Cream 5

Assorted Seasonal Cheesecake   8   

ask your server for more details

Prices subject to change 





Specialty Drinks Menu 

Lone Mountain Mist 13

Tito’s Vodka, St. Germain Elderflower Liqueur, Pomegranate juice, lemon juice, simple syrup  

Kashi Koi 13

Cabin in the Snow Sake, Casamigos Reposado, St. Germain Elderflower liqueur, lemon Juice, Mint   

Banshee 14

Whyte Ladie Gin, Green Chartreuse, lemon juice, simple syrup, huckleberries, ginger  

Snow Monkey 16

Monkey Shoulder Malt Scotch Whiskey, Grand Marnier, Angostura & Orange Bitters, vanilla simple syrup, orange peel   

Blue Buddhalicious 10

Wild Rye Silver Rum, Mt. Gay Barbados Rum, lime juice, Blue Caracao, Orgeat, orange bitters  

Cold Brew Old Fashioned 14

Bulleit Bourbon, Angostura & Black Walnut Bitters, Maple Syrup, house-made cold brew coffee Bordeaux cherry, orange peel   

Hive Mind 12

Willie’s Honey Moonshine, Averna Amaro, lemon juice, ginger puree, Angostura Lemonade   

Cucumber Mango Mojito 13

Wild Rye Rum, mint, muddled lime, simple syrup, sliced cucumber, and fresh mango, soda water   

Huckleberry Mule 12

Cold Spring Huckleberry vodka , lime, ginger beer, 

huckleberries, mint   

Rosemary’s Baby 10

Bulleit Bourbon, Peach Schnapps, lemon juice, simple syrup, soda, rosemary

Blue Steele 14

vida mezcal, sauza silver, blue curacao, lime juice, pineapple juice, local business “steele pressed” juice (coconut water, lemon, ginger, blue spirulina), & ginger beer

Prices subject to change

Bottle Beer

Propolis Brewing Oceanna Saison 12  

Asahi   5

Bud Light 4  

Michelob ultra   5           

Sam Adams Boston Lager 5

Miller Lite  4                    

N/A Becks  5                    

Ask your server about rotating draft beers


Coors Lite 4

PBR 2.5

Bitter Root Northwest Pale Ale  5

Bitter Root Dirt Church IPA  5

Kettle house cold Smoke  7

Sapporo 22oz  8

Hub Tangerine Beam Sour ipa 16oz    8.5

  Hub Robot Panda Hazy ipa  6        

Sierra Nevada Skiesta Lager  5

Prices subject to change

Sake List

House Hot Sake                 7   /   10

Cold Sake List                   

Tozai Typhoon Futsu           8 / 1.8L 70

large table Sake, banana bread,nuts,spices

Divine Droplets                    180

junmai daiginjo - pineapple,white peach,green apple,lily, white pepper

Cabin in the Snow             27 / 105

junmai ginjo - fruity,round, bright,wine-like

Snow Maiden Nigori             10 / 37

junmai nigori, unfiltered creamy,melon,pumpkin,sweet

Joto Junmai Nigori             17 / 62

junmai nigori,unfiltered, dessert sake 

rice pudding,cajeta,papaya custard,fruity sweet 

Momokawa Organic Nigori    10 / 37

unfiltered, silky,coconut,pinapple,banana

Tears of Dawn                22 / 85

daiginjo - soft,pear,apple

blossom of peace plum     12.5 / 62.5

apricot,cherry,soft tartness, sweet

hizo otokoyama              16.5 / 60

junmai ginjo, dry,soft tropical fruits, dry minerals

la chamte sparkling    280ml btl 39

junmai, white peach,honeysuckle

Sakura Emaki Rose       360ml btl 47

junmai, honey,pear,juicy, semi-sweet

Prices subject to change

Red Wine List

Conundrum Red                         8

Liberty School Cabernet          10/37

Juggernaut Hillside Cabernet  12/42

Brooks Pinot Noir                   15/57

Joseph Drouhin Pinot Noir     12.5/44

Kermit Lynch Beaujolais          13/46

The Jack Syrah                       12/42

Kaiken Ultra malbec               15/53

Renwood Old Vine Zinfandel     14/49

White Wine List

CONUNDRUM White Blend                    7

Chamisal stainless Chardonnay      10/36

Bread & Butter chardonnay                 10/37

Jordan chardonnay                              24/84

Rodney Strong 

Charlotte’s Home Sauv Blanc               8/30

kermit lynch chateau,ducasse         11/40

ercavio rosado tempranillo Rose      7/25

North by Northwest Riesling,           8/30

Masottina Brut Prosecco                8/30

Fault Line Sauvignon blanc              8/30

Prices subject to change