To provide great service to our seated guests. TO GO ORDERS are limited nightly.

Blue Buddha Sushi Lounge
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Blue Buddha Sushi Lounge

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filler@godaddy.com

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Menu

Sushi

Specialty Rolls

Specialty Rolls

NIGIRI 2 PCS  SASHIMI 5 PCS

*Maguro - Yellowfin Tuna   Nigiri 12    Sashimi 18


*Ahi Tataki - Seared Tuna    Nigiri 12     Sashimi 19


*Hamachi - Yellowtail          Nigiri 12   Sashimi 15.5


*Sake - Salmon                        Nigiri 12   Sashimi 16.5

 

*Hamachi Belly - Yellowtail Belly Nigiri 14.5  Sashimi 21.5


*Sake Belly - Salmon Belly 

 Nigiri 14.5  Sashimi 21.5

 

 Ebi - Shrimp                            Nigiri 9.5

  

Unagi - Bbq Smoked Eel       Nigiri 12


*Tobiko - Flying Fish Roe     Nigiri 10.5


TRADITIONAL MAKI ROLLS(6 PCS)

  Avocado Roll      7.5        *Tuna Roll Spicy   13.5

*Salmon Roll     10.5             Eel Roll                12

*Yellowtail Roll   10.5         Ebi Roll                9.7

*Tuna Roll       10.5              Cucumber Roll     7.5


*Hand Roll Plate  21   Chefs Choice- Three Hand Rolls


*Sushi 6 Pak(6 pcs) 32.5  Chefs Choice- Nigiri Plate


Reggae Rolls  (Regular classic Rolls)


CALIFORNIA ROLL (8 PCS) 10           

Krab, Avocado, Cucumber

  


*PHILLY ROLL (8 PCS) 16.5               

Salmon, Avocado, Cream Cheese, 

Cucumber, Tobiko Topped with 

Scallions

 

SHRIMP TEMPURA ROLL (6 PCS) 13.5   

Tempura Shrimp, Cucumber, Avocado, Sprouts

   

DRAGON ROLL ( 8PCS)  21.5       

Avocado, Cucumber, Krab, Topped with 

Avocado and Eel  


CATERPILLAR  ROLL (8PCS)  20.5                 

Avocado, Cucumber, Krab, Topped with

Avocado and Eel Sauce 


SPIDER ROLL (8 PCS) 18             

Tempura Soft Shell Crab, Sprouts, Cucumber, 

Avocado and Unagi Sauce


*SPICY TUNA ROLL (6PCS) 15       

   Spicy Tuna, Cucumber


*RAINBOW ROLL (8PCS) 24                

California Roll topped with Sashimi 

slices of Salmon,Tuna, Yellowtail, 

Shrimp & Eel


*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.


Prices are subject to change

Specialty Rolls

Specialty Rolls

Specialty Rolls

*VOLCANO ROLL (8 PCS) 20.5

Avocado, Cucumber, Krab, topped with Spicy Lobster, Dynamite Sauce & Tobiko 

then Baked to Perfection

 

 PARK RIDER ROLL* (6 PCS) 14.5             

 Tuna, Cucumber, Avocado, topped with Seafood Dynamite,Tobiko & Unagi Sauce

 

*LAKE POWELL ROLL (6 PCS) 13.5              

Salmon, Mango, Jalapeno & Avocado topped with Sweet Chili Sauce and served on a 

bed of Lemon Slices

 

*LONE PEAK ROLL (6 PCS) 13.5                                  

Seared Tuna, Avocado & Cucumber topped with a Honey Soy Sauce


LICENSED TO EEL ROLL (6 PCS) 14.5              

Eel, Avocado, Krab & Cucumber topped with Unagi Sauce

 

*ENTER SALMON ROLL (6 PCS) 13.5              

Salmon, Avocado, Cream Cheese & Jalapeno topped with Sweet Chili Sauce 


*STORM CASTLE ROLL (6 PCS) 16.5                

Spicy Tuna,  Cucumber, topped with Seaweed Salad and Tempura Crunchies


*THE DAM ROLL (6 PCS) 16.5                                      

Seared Beef Tenderloin, Yellowtail & Scallions topped with Wasabi Aioli


*TWIST ROLL (6 PCS) 14.5                                      

Krab, Yellowtail, Cream Cheese, Avocado, Jalapeno, Unagi Sauce and Tempura Fried


 BEEHIVE ROLL (8 PCS) 16.5                                  

California Roll topped with Seafood & Dynamite Sauce. Baked & placed on Lemon Slices

 

BUDDHA ROLL (6 PCS) 14.5                                  

Tempura Asparagus, Spicy Lobster, Mango, Avocado and Unagi Sauce

 

NOW AND ZEN ROLL (6 PCS) 14.5                    

Ebi, Avocado, Scallions, Mango & Wasabi Aoili, Ginger aioli, and Sweet Chili Sauce Trio

 

POW SURFER ROLL (6 PCS) 15.5                

Tempura Coconut Shrimp, Avocado, Mango & Coconut Curry & Sweet Chili


DOWN RIVER ROLL (6 PCS) 13.5                       

Ebi, Tempura Asparagus, Suma, Mango & Citrus Soy


*WEEKEND AT BURNIE’S (6 PCS) 18        

Spicy Tuna, Avocado, Jalapeno and Cream Cheese Tempura Fried and topped with Unagi 

Sauce & Spicy Sriracha

   

HIPPIE ROLL (6 PCS) 13.5                                        

Avocado, Cucumber, Jalapeno, Suma & Ponzu Sauce

 

SPICY CRUNCHY LOBSTER (6 PCS) 14.5  

Spicy Lobster, Avocado and Cucumber topped with Spicy Aioli & Tempura Crunchies


*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.


Prices are subject to change

Appetizers

Specialty Rolls

Appetizers

Edamame 7

steamed soy beans sprinkled in sea salt

& a spicy japanese seven spice


BuddhaMame  9

steamed edamame tossed with your favorite flavors

terriyaki sauce - sweet and salty soy sauce

sweet chili - spicy and sweet sauce

ponzu - citrus soy sauce


Steamed Dumplings 14.5

Served with Ponzu or a Sweet Chili dipping sauce


*Spicy Tuna Jalapeno Poppers   16.5

crispy jalapeno poppers, topped with spicy tuna


Tempura Fried Shrimp  14.5

four tempura fried shrimp served with a tempura dipping sauce


Green Lip Mussels  14.5

baked in house dynamite sauce & topped with unagi glaze


Shishito Peppers  10.5

Shishito peppers blistered with salt and pepper, topped with bonito flake and furrikake, served with a yuzu miso aioli




Sides

miso soup 6

seaweed salad 8.5


Prices are subject to change

Entrees

Desserts

Appetizers

ScallopsDynamite   35

six jumbo sea scallops baked in our garlic 

dynamite sauce. served in a hot crock pot 

with Parmesan cheese crust and finished with an unagi glaze.accompanied with white riceand seasonal vegetables


Flat Iron Steak   42

10oz Flat Iron steak, sliced thin and topped with our house "Buddha Butter". Accompanied with white rice & seasonal vegetables.


Katsu Bison Rib Eye 48

14oz bison rib eye marinated in a japanese 

katsu sauce, giving it a slightly sweet , tangy, and savory flavor.accopmpanied with white rice and seasonal vegetables


Chicken teriyaki 33.5

tender chicken thigh marinated and sauteed  in our house orange teriyaki glaze accompanied with white rice and  seasonal vegetables


Hamachi Kama  30

broiled  collar of the hamachi.topped with 

unagi glaze, served with rice & seasonal 

vegetables. -ask your server for availability


Ramen 

ask your server for availability 


Prices subject to change

Desserts

Desserts

Desserts

Yum Yum Bombs  12

Four Tempura fried oreos 

topped with vanilla ice cream 

& chocolate drizzle


Green Tea Ice Cream 6


Vanilla Ice Cream 6


Assorted Seasonal Cheesecake   9.5   

ask your server for more details


Prices subject to change 


Drinks

Desserts

Desserts

Specialty Drinks Menu 


Lone Mountain Mist 13

Tito’s Vodka, St. Germain Elderflower Liqueur, Pomegranate juice, lemon juice, simple syrup  


Yuzu Honey Lemon Margarita  16

Casamigos reposado, Grand Marnier, yuzu juice, honey simple syrup, lemon  


Purple Empress  12

Whyte Ladie Gin, Creme de violet liqueur floater, lavender sea salt simple syrup, lemonade, fresh lemon, soda water


Strawberry Basil Sake Gimlet   16

Whyte Laydie gin, Chiyonosono Sake, strawberry basil simple syrup, lime juice


Apple Blossom   14

Suntory Toki Whiskey, apple juice, lemon, ginger beer float 


Snow Monkey 16

Monkey Shoulder Malt Scotch Whiskey, Grand Marnier, Angostura & Orange Bitters, vanilla simple syrup, orange peel   


   Huckleberry Mule 12

Cold Spring Huckleberry vodka , lime, ginger beer, huckleberries, mint   


Rosemary’s Baby 10

Bulleit Bourbon, Peach Schnapps, lemon juice, simple syrup, soda, rosemary


Tokyo Tea      15

vodka, rum, gin, tequila, triple sec, melon liqueur, sweet and sour, club soda


Coconut Cucumber Mojito  15

Mumhaven coconut water rum, lime, simple syrup, mint, cucumber


Prices subject to change


Bottle Beer

 

Bud Light  

Michelob ultra              

Miller Lite                      

N/A Becks                      


Ask your server about rotating draft beers


Cans

Coors Lite  

PBR  

Bitter Root Northwest Pale Ale    Bitter Root Dirt Church IPA   

Kettle house cold Smoke  

Sapporo 22oz  

Hub Tangerine Beam Sour ipa 16oz   

Hub Robot Panda Hazy ipa          



Prices subject to change


Sake List

House Hot Sake                 7   /   10


Cold Sake List                   

Tozai Typhoon Futsu           8 / 1.8L 70

large table Sake, banana bread,nuts,spices


Cabin in the Snow             27 / 105

junmai ginjo - fruity,round, bright,wine-like


Snow Maiden Nigori             10 / 37

junmai nigori, unfiltered creamy,melon,pumpkin,sweet


Joto Junmai Nigori             17 / 62

junmai nigori,unfiltered, dessert sake 

rice pudding,cajeta,papaya custard,fruity sweet 


Momokawa Organic Nigori    10 / 37

unfiltered, silky,coconut,pinapple,banana


Momokawa Silver   8.5/33

dry, crisp, with hints of citrus


Tears of Dawn                22 / 85

daiginjo - soft,pear,apple


Blossom of peace plum     12.5 / 62.5

apricot,cherry,soft tartness, sweet


Chiyonosono Junmai        17 / 66

subtle sweetness, soft umami


Sugidama Junmai Ginjo         12.5/50

dry, clean, ripe melon, tropical spice


Winter Warrior Junmai Ginjo      16/60

floral, fruity, medium body, with honeydew and lychee


Sakari Yuzu                                  24/90

Sweet with bursts of fresh lemon


Sakari #13 Junmai Gingo     17/67

crisp, clean, light umami flavor


Sakari #12 Daigingo    19/76

Crisp, clean 


Awe Yuki Sparkling Sake.   14 / 300ml btl

lightly sweet and full of bubbly vibrance


Kubota Manji Junmai Daiginjo   

100 / 720ml btl

semi dry, creamy, umami plush, complex


Ultra Luxe Junmai Daiginjo.  250 btl

lychee, grapefruit, and wild strawberry 


Prices subject to change


Red Wine List


Conundrum Red                         8

St. Francis Cabernet          13/50

Juggernaut Hillside Cabernet  12/42

Kermit Lynch Beaujolais          13/46

Kaiken Ultra malbec               15/53

Renwood Old Vine Zinfandel     14/49

Belle Glos Balade Pinot Noir  13.5/50


White Wine List


CONUNDRUM White Blend                    7

Chamisal stainless Chardonnay      10/36

Twenty Acres Chardonnay              10/37

Jordan chardonnay                              20/84

Rodney Strong 

Charlotte’s Home Sauv Blanc               8/30

kermit lynch chateau,ducasse         11/40

Mariana' Rose                                  11/40

Brooks Riesling                             13.5/50

La Marca Prosecco                           8/30

Fault Line Sauvignon blanc              10/36

Torresella Venezia Pinot Grigio.   10/33

DAOU Rose                                          13.5/50


Prices subject to change









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